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Egg tart crust is an edible shell made of low-gluten flour, high-gluten flour, ghee (butter is also acceptable), margarine, water and egg tart molds, which is used to wrap the egg tart liquid. When making it, the heat control during firing needs to be well controlled.
Crispy bananas, commonly known as fried bananas, are a dessert. The main ingredients are bananas, flour and eggs. It is golden in color, crispy on the outside and tender on the inside, sweet and mellow, sweet but not greasy, and very nutritious.
Crispy pork is a traditional and famous dish, a local snack in Shanxi Province, Shaanxi Province, Henan Province and other places. It is fragrant, crispy, tender, refreshing and not greasy. It is quite common in various parts of China, mainly found in Shanxi, Henan, Jiangxi, Hubei, Shandong, Sichuan, Guizhou, Shaanxi, Yunnan and other places
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Copyright ©2025 Chengdu Yue Laodi Food Co., LTD © Filing number: 蜀ICP备2020034165号-1 Technical support: VANTAGE OF CONVERGENCE Certificate
Copyright ©2025 Chengdu Yue Laodi Food Co., LTD © Filing number: 蜀ICP备2020034165号-1 Technical support: VANTAGE OF CONVERGENCE Certificate
